Shuck Off Oyster Festival is a celebration of food & drinks aimed at recognizing and inspiring oyster shuckers around China to be counted among the world’s best.
On a broader scale, Shuck Off goes further to enrich gastronomic experiences in one of the most up & coming and dynamic food scenese in the world. By connecting local people with shellfish experts, oyster farmers and suppliers as well as culinary artisans from around the world, Shuck Off creates an entirely unique platform, to learn, share, create and inspire oyster culture.
第二届蚝赛力开蚝大赛不仅仅是一个美食美酒的节日，更是致力于鼓励和推动中国的开蚝好手们加入世界顶级排名，享誉全球。同时生蚝节更是促进餐饮美酒界的同仁们相识相知的绝妙时机。
更广泛的范围上来说，蚝赛力开蚝大赛会有生蚝和壳类专家们分享专业经验，将国内各界美食美酒达人们聚集一堂，和生蚝养殖商，供应商，烹饪艺术家们共享节日盛事。
蚝赛力本着极大的荣幸将极具创意性的生蚝节引进国内，这不仅仅是为期一周吃吃喝喝的生蚝节，更是聚集美食家们分享每一个充满故事的生蚝的契机。
